For 1 liter of punch
– 25 cl of AOC Martinique white agricultural rum
– 1 small can of sweetened condensed milk
– 1 can of sweetened coconut milk
– 10 cl of cane syrup
– 1 vanilla bean
– 4 pinches of cinnamon powder
– 2 pinches of nutmeg
Coconut punch
Cocktail 47Cocktail 47|
Ingredients
Preparation
- In a large container mix all the liquids, add the spices as well as the seeds contained in the vanilla bean.
- Mix well and pour into an empty one liter rum bottle with a funnel.
- Place in the refrigerator. Let sit for a few days before enjoying well chilled.
