Ziouka Glaces

Claude Ziouka, the emblematic figure of Carbet, is an artisan ice-cream maker who is a creator at heart.
This true alchemist of tastes and perfumes with a strong character, known beyond the borders, enchants us with his ice creams and sorbets with Peyi flavours.

It is in his small shop in Carbet, a must, just a stone's throw from the church, that he makes his 100% natural ice creams and sorbets in his laboratory, using seasonal fruits, plants and herbs. As soon as he opens, the gourmets are there and there is often a queue, but we know why!
In his shop window an impressive range of flavours:
Barbadine
Basil
Basil-Pineapple
Basil-Groseille péyi
Vanibel" vintage coffee
Sugar cane
Cinnamon
Lemongrass
Chocolate with roasted almonds
Chocolate Shrubb
Chocolate Passion
Confit of chadek
Infusion Cocktail
"Dlo Coco
Ginger-Cinnamon
Ginger-Celery-Giraumon
Guava-Citronella
Peyi currant
Kachiman
Mango Lemon Grass
Corn
Honey
Honey-Lime
Cassava
"Tentation (chocolate with orange zest)
Nougat peyi
Orange-Passion
Sweet pepper
Apple liana
Passion tea
Peyi tea (lemongrass-basil)
Vanilla-Cashew
Vanilla-Passion
Rum-Banana
Cold starter :
Smoked Marlin

Served in a timbale, in a cone... You can take them away or enjoy them on the small terrace. You can also order them in 1 litre containers. You can also find his ice creams on the menus of many restaurants on the island...

Each year Claude creates a range of ice cream desserts and ice cream biscuits: ideal for all occasions (birthdays, weddings, Valentine's Day, end of year parties...). Claude also provides a catering service for individuals and companies.

So a word of advice, if you're ever in Carbet, don't forget to stop by Claude Ziouka's! We have a weakness for the Ginger-Cinnamon, Sweet Pepper and Manioc flavours!

So, food lovers, you will have understood, go ahead on our behalf, leave us a little comment and if you want to know more, go to : Saveurs de Martinique ! WE TASTED FOR YOU !

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