Restaurant L'Annexe (Marin)

The specialty of L'Annexe restaurant, the real star of the house: pierrades.

They are available with beef, pork, duck, lamb, chicken, squid, tuna, prawns, vegetables... you can also mix them. You can choose between three sauces: original (tartar/pistou), Thai (sesame/ginger) and Indian (cumin/coriander curry/turmeric). They are served with homemade fries or baked potatoes.

If you don't feel like pierrade, the menu also includes salads, beef carpaccio, fish tartare, wraps, and fried camembert.

When it comes to drinks, L'Annexe is renowned for its selection of house cocktails that quickly set the mood: mojitos, Desperinha/Desperito, not to mention its local Bam beer.

Open from 7 a.m., it attracts a cosmopolitan clientele of tourists, locals and boaters in a cheerful holiday atmosphere.

The staff are young and dynamic, the service is fast, and you can eat at any time of day! The lively atmosphere and friendly service are key to L'Annexe's success. The place is also very lively in the evening, with frequent parties, DJs, or live music depending on the day.

At L'Annexe, you can party, listen to music, laugh, dance... that's the spirit of L'Annexe! (see “Agenda” section)

Martinique Tour tip
When you have lunch at L'Annexe, mention that you came via Martinique Tour.

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