Restaurant Le Moulin à Cannes

Restaurant
Creole cuisine
World cuisine
French food
Bar
Traditional cuisine

Distillerie Depaz, Plantation la Montagne, 97250 Saint-Pierre

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- - 05 96 68 04 42
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Restaurant Le Moulin à Cannes: a culinary experience at the foot of Montagne Pelée Nestling in the heart of the Habitation Depaz in Saint-Pierre, Martinique, the restaurant Le Moulin à Cannes is a must for lovers of Franco-Creole gastronomy. Situated at the foot of the majestic Montagne Pelée, the restaurant offers much more than just lunch: it immerses you in a grandiose setting that includes lush parkland, a historic château, sugar cane fields, the Depaz distillery and breathtaking views of the Caribbean Sea.

A historic and enchanting setting: Housed in a former sugar cane mill, the restaurant combines old-world charm with contemporary touches. Whether for lunch on the terrace, a gourmet break from 9am, or a tour of the estate.

Under the guidance of chef Gilles Malidor, the Moulin à Cannes restaurant showcases the flavours of Martinique. Proud of his roots, Gilles offers 100% home-cooked cuisine, where the flavours of Martinique meet the elegance of French gastronomy. A cuisine ranked amongst the finest restaurants in Saint-Pierre and indeed across Martinique.

The menu, written on a blackboard and changing with the seasons, features: • 3 starters, 3 main courses and 3 desserts • A dish of the day for unexpected discoveries. • Starter/main course or main course/dessert set menus to suit your preferences.

For a bespoke experience, Le Moulin à Cannes offers: • Private hire for groups of 40 or more, with a bespoke menu for your events (weddings, birthdays, receptions).

To find out more, visit WE’VE TRIED IT FOR YOU!

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