Description
Semi-gourmet cuisine with Martinican flavours The restaurant’s chef elevates local Martinican produce by combining it with French traditions and techniques, creating signature dishes such as foie gras with cocoa or duck with aged rum. Meals can be enjoyed in the elegant indoor dining room or on the outdoor terrace, which overlooks the swimming pool and offers breathtaking views of the tropical park and the cocoa plantation.
Rooftop Tapas and Cocktails overlooking the Caribbean Sea In addition to the restaurant, you can enjoy a unique experience at Rooftop Tapas, the perfect spot to savour cocktails, exceptional rums and tapas whilst admiring the sunset over the Caribbean Sea.
The restaurant’s peaceful and refined atmosphere blends perfectly with the Habitation, where you can stay in either the main house or the bungalows.
Whether it’s for a lunch surrounded by nature, a romantic dinner or a timeless getaway, every visit is an escape that combines the Caribbean way of life with unrivalled serenity.
Restaurant and accommodation: a complete experience in Le Prêcheur
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TIP: When you get in touch, mention that you’ve come via Martinique Tour!























