Excellence Glaces (Aéroport Aimé Césaire)

Mango, cinnamon, coconut, ginger, manioc, pineapple, Iris-Shrubb chocolate, vanilla, peyi apricot, guava and Cytherea plum... With over 60 unique flavours, there's something for every taste bud.
You can enjoy them in homemade cones, made on the spot at the airport, in small pots or in sticks.
Ordering:

You can order in tubs of up to 2.5 litres. And for those who want to go one step further, discover our frozen desserts and pastry logs, like the best-sellers that have made our reputation: the Flamme, the Fusionnelle, the Opéra, the Norwegian Omelette, or our frozen logs, perfect for gourmet and festive moments.
Each creation is a treat to be shared without moderation!
Excellence Glaces has a second shop: its laboratory and sales outlet at 21 rue des Écoles, 97232 Le Lamentin.
To find out more, visit: https://www.martinique-tour.com/savourer/produits-locaux/saveurs-de-martinique/dans-le-laboratoire-dexcellence-glaces/

Go ahead on behalf of Martinique Tour and leave us a comment on your favourite flavour...

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