Restaurant L'Annexe (Les Trois-Îlets)

La Pierrade, L’Annexe’s specialty
The star of the house: La pierrade. To be shared with friends or family, it comes in a variety of flavors to suit all tastes: beef, pork, duck, lamb, chicken, fish, or vegetarian. You can even mix flavors for a customized lunch. Each pierrade is served with homemade fries, baked potatoes, and several sauces: original, Thai, or Indian.

A gourmet and varied menu
In addition to pierrades, the menu offers colorful salads, beef carpaccio, fish tartare, generous wraps, and fried camembert.

Mojitos and atmosphere at Village Créole
The Annexe restaurant is renowned for its refreshing mojitos and ice-cold BAM beer. The atmosphere on the terrace at Village Créole is lively and cosmopolitan. Tourists and locals alike gather here to enjoy a warm welcome at lunchtime and in the evening.

Two locations in Martinique
Find L'Annexe:
• At the Village Créole – Pointe du Bout in Trois-Îlets
• At the Marina du Marin

For a gourmet lunch or a lively evening, L'Annexe is the ideal place in Martinique.
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