Le Château

The place has been rethought and refurbished with taste. The upstairs dining room with its Parisian bistro atmosphere displays its new identity, with sleek furniture and tones.

The Château's chef offers a mixed local and French seasonal cuisine, based on a selection of local vegetables and locally caught fish combined with fresh products delivered directly from Rungis, France. The menu varies according to arrivals and includes 4 starters, 4 main courses, 4 desserts and a daily special.

The service is efficient and professional. An excellent address for lunch!

On the ground floor you will find the wine cellar and the take-away catering. (See section "To take away and to deliver")
In the adjacent building, L'Epicerie du Château offers delicatessen items, fresh products as well as an ordering service for professionals and individuals. (See section "Regional products")

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