Depaz Distillery

You can discover how Depaz rum is distilled, admire the big paddle wheel, stroll through the Rum Museum, refresh yourself at the Case à Louisette, taste the rums in the shop, or have lunch at the restaurant Le Moulin à Cannes.

Explanatory panels and QR codes line the route to help you understand the AOC Martinique rum-making process. During the harvest period, from February to June, the distillery is in full operation, offering a complete immersion experience.

Depaz rums owe their aromatic richness to a unique volcanic terroir: the sugar cane grows on soil derived from the ashes of the 1902 eruption, which is filtering and light, combined with optimal sunshine and trade winds. All stages of production - from crushing the fresh cane to distillation, maturing and casking - are carried out on site.

A visit to Château Depaz costs €5 per person, including a complimentary rum or punch tasting in the shop.

To find out more, visit the "Route des Rhums! WE VISITED FOR YOU! https://www.martinique-tour.com/decouvrir-la-martinique/sites-a-visiter-en-martinique/la-route-des-rhums-de-martinique/immersion-a-la-distillerie-depaz/

When you visit, don't forget to mention that you're coming on our Martinique Tour recommendations. Share your visit with us and leave us a comment.

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