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HÔTEL FRÉGATE BLEUE *** - Restaurant Flamant Rose

Hotel - restaurant in Le François
  • Hotel-Restaurant Frégate Bleue for a dream stay in Martinique

    The Hotel-Restaurant Frégate Bleue, nestling opposite the islets of Le François just a few metres from the sea, is the destination of choice for a dream stay in Martinique. With its Le Flamant Rose restaurant, this establishment combines Creole charm, modern comfort and gastronomy, ideal for holidaymakers, residents and business travellers.

  • Located in Le François, the Hôtel-Restaurant Frégate Bleue boasts Creole architecture, tropical gardens and a breathtaking view of the white seabed of the Josephine bathtub and the coral reef. Just 5 minutes from the town centre, the hotel is the ideal base for exploring sites such as Habitation Clément, the A 1710 distillery, the islets of Robert and François, and the beaches of Vauclin and Sainte-Anne.

    The hotel offers 16 air-conditioned rooms, suitable for everyone:
    - Single and double...
    Located in Le François, the Hôtel-Restaurant Frégate Bleue boasts Creole architecture, tropical gardens and a breathtaking view of the white seabed of the Josephine bathtub and the coral reef. Just 5 minutes from the town centre, the hotel is the ideal base for exploring sites such as Habitation Clément, the A 1710 distillery, the islets of Robert and François, and the beaches of Vauclin and Sainte-Anne.

    The hotel offers 16 air-conditioned rooms, suitable for everyone:
    - Single and double rooms: For 1 to 2 people, with views of the garden, pool or ocean.
    - Suites : Spacious, ideal for a romantic stay.
    - Mezzanines and lofts : Perfect for families (2 adults + 1-2 children), some with kitchenette and terrace.

    Each room has a private bathroom, and some include a private terrace or kitchenette, guaranteeing flexibility and comfort. Enjoy the peaceful setting and modern amenities such as free Wi-Fi.

    Gastronomie au restaurant le Flamant Rose
    Le restaurant Le Flamant Rose, ouvert à tous, est une référence culinaire au François. Installé sur la terrasse au bord de piscine-jacuzzi, le chef Henri Nunes, formé dans des hôtels prestigieux propose une cuisine qui marie saveurs créoles et techniques françaises. Le bar sert d’excellents cocktails, qui se dégustent autour de la piscine ou sur les transats dans le jardin en profitant de la fraicheur des alizés.

    Le restaurant est ouvert
    - Petit déjeuner 7h30-9 h
    - Déjeuner dimanche midi 12h-14h30
    - Diner 19h-21h30

    Pour connaitre les disponibilités de l’hôtel, tarifs et offres spéciales, réservez gratuitement sur Martinique Tour. Pour en savoir plus, rendez-vous sur : Un séjour à l'hôtel ! ON A TESTÉ POUR VOUS !
  • Spoken languages
    • English
    • French
Services
  • Equipment
    • Bar
    • Garden
    • Car park
    • Swimming-pool
    • Restaurant
    • Solarium
  • Amenities
    • WIFI
    • Air conditioning
    • Safe
    • Kitchenette
Rates
Payment methods
  • American Express
  • Bank card
  • Holiday cheques
  • Cash
  • Transfers
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