Ti Filé Excursions

Discover the islets of Le Robert and Le François, the famous white bottoms of Josephine's bathtub, an old sugar dwelling and the protected reserve of Islet Chancel, home to endemic Lesser Antillean iguanas.

Take a swim in the crystal-clear waters or enjoy the postcard-perfect scenery.

Your outing will be punctuated by homemade Creole snacks:
- In the morning: cod accras, planteur and fresh juice.
- Afternoon: traditional cakes (pâté, coconut cake, robinson).

For the full day, enjoy a Creole lunch prepared by Jo: chicken colombo with madras rice, fresh fruit and coconut flan. A lobster menu is available on reservation.

Formulas and rates :
- Half-day (9am-12pm or 1pm-4pm)
Explore the islets and fonds blancs with snacks and drinks included.
55 € / adult - 35 € / child (3-12 yrs) - 15 € / child (under 3 yrs)

- Full day (9am-4pm)
In addition to the half-day tour, visit the last lime kiln in François at Pointe Camphre. Creole lunch on ilet Madame, snacks and drinks (planteur, juice) included.
65 € / adult - 55 € / child (7-12 yrs) - 45 € / child (4-7 yrs) - 35 € / child (under 4 yrs)
Lobster menu (reservation required): 80 €

Why choose Capitaine Jo for your sea outing?
Joseph, a child of the sea and trained chef-patissier, combines his passion for sailing with his love of cooking. His excursions offer an authentic, convivial and tasty experience, perfect for tourists and locals looking for a small group outing off the beaten track.

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